Cassia is a small evergreen native to China. Earthroma's Cassia Essential Oil is a popular oil in the fall and winter months due to it's warm cinnamon-like aroma
Botanical Name: Cinnamomum Cassia |
Country of Origin:India |
Plant Part used:Leaves / bark |
Extraction Method:Steam distilled |
Scent:Warm spicy aroma,reminiscent of cinnamon. |
Odor Intensity: Strong |
Color & Consistency: paleyellow to a orange, amber liquid |
Blends Well With:Black Pepper, Coriander, Frankincense, Geranium, German Chamomile, Ginger, Grapefruit, Lavender, Nutmeg, Roman Chamomile, Rosemary, Thyme |
GC/MS Test Results:email us |
Kosher Certified: No |
Food Grade: No |